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A fully automatic planet sauce wok

2020-06-28 14:02

A fully automatic planet sauce wok
A fully automatic planet sauce wok
Planetary sauce wok works:
The pot body is a stamped and formed hemispherical stainless steel pot body. The stirring method uses a special tilting type transmission and is developed according to the planetary motion principle. The stirrer and the pot body are fully contacted to realize a non-integer transmission ratio of transmission revolution and rotation, Stir the pot without dead ends.At the same time with a non-stick pan characteristics.It is suitable for processing chili sauce, pot bottom boiled and other high viscous materials processing.
Planetary sauce wok characteristics
Rapid heating, high temperature, the pot up to several hundred degrees, so that the material through the Maillard reaction completely fried fried effect. Full combustion, high thermal efficiency, uniform heat boiler, compared with similar products, energy-saving 40%, the burner ring, around the bottom of the pot, you can use gas, liquefied petroleum gas, natural gas heating. Safe, simple, beautiful and practical equipment, easy to install, easy to operate, safe and reliable.
Planetary sauce wok planetary stirring wok stirring characteristics
This series of products adopts a semi-spherical stainless steel body which is stamped and formed. This product takes the liquefied gas (natural gas) as the heat source. It has the advantages of large heating area, high thermal efficiency, fast material heating, uniform heating and easy heating temperature control. This product is all contact with food products are made of SUS304 stainless steel and polished, in line with "the People's Republic of China Food Sanitation Law" requirements, with handsome in appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance.
1. The pot is a stamped and formed hemispherical stainless steel pot, the overall roundness error is small, the stirrer and the pot fit high, to avoid the paste pot phenomenon. Planetary sauce wok characteristics
Rapid heating, high temperature, the pot up to several hundred degrees, so that the material through the Maillard reaction completely fried fried effect. Full combustion, high thermal efficiency, uniform heat boiler, compared with similar products, energy-saving 40%, the burner ring, around the bottom of the pot, you can use gas, liquefied petroleum gas, natural gas heating. Safe, simple, beautiful and practical equipment, easy to install, easy to operate, safe and reliable.
Planetary sauce wok planetary stirring wok stirring characteristics
This series of products adopts a semi-spherical stainless steel body which is stamped and formed. This product takes the liquefied gas (natural gas) as the heat source. It has the advantages of large heating area, high thermal efficiency, fast material heating, uniform heating and easy heating temperature control. This product is all contact with food products are made of SUS304 stainless steel and polished, in line with "the People's Republic of China Food Sanitation Law" requirements, with handsome in appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance.
1. The pot is a stamped and formed hemispherical stainless steel pot, the overall roundness error is small, the stirrer and the pot fit high, to avoid the paste pot phenomenon.
2. Adopting gas heating (natural gas, liquefied gas): It has the advantages of large heating area, high thermal efficiency, fast material heating, uniform heating and easy heating temperature control. It not only saves energy, Not subject to factory voltage limits.
3. The mixing method adopts special tilting to make the stirrer fully contact with the pot body to realize the non-integer rotation ratio between revolution and rotation, the pot has no dead angle for mixing, the materials are mixed more evenly, the pot is not paste, and the pot is not sticky. Frequency control power, automatic mixing, operating speed can be adjusted.
4. The device is fully automatic hydraulic control, mixing time, speed and temperature can be adjusted. Can achieve automatic arm, automatic pan, the provincial labor.
5. Adopt professional burner with alarm flameout protection to improve combustion efficiency and save energy.
6. Planetary stirring wok control is good: the use of variable frequency speed controller can be mixed with high viscosity products, heat evenly, with easy to operate, high efficiency, low energy consumption, long life, compact structure, easy maintenance
Uses: stir-fry, stir, chili sauce frying system, pot bottom material boiled high viscous material mixing fry. At the same time, also applies to large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, government agencies, colleges and universities canteens, as porridge, soup, cooking dumplings, cooking and stew purposes.

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Company Profile

Shandong Longze Machinery Co., Ltd. is a scientific research, production, sales service in one of the enterprises. Located in the famous dinosaur town - Zhucheng, the company over the years committed to the development trend of the food industry, the traditional hand-workshop processing reform for the automation, standardization of production. Through automation design and manufacturing for enterprises to save manpower, improve production rate, reduce production costs. Service customers include baking fillings fried industry, meat products cooked food processing industry, condiment industry, candy industry, vegetable corn processing industry, hotel supplies and fast food and other food processing industry, providing heating and cooking frying, vacuum concentration, sterilization Disinfection and other series of equipment.

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