Industry knowledge
Automatic Cooking Stir Fry Drum Machine
Introduction of Drum Cooking MachineThe drum cooking machine adopts the method of drum rotation, so that the dishes are more fully in contact with the drum wall, which can heat quickly, stir-fry evenly,reduce labor costs， and improve cooking efficiency. It has a large output and can work continuously,which is suitable for cooking multiple dishes and multiple flavors. It is easy to operate and durable.
Structure of Drum stir-fry Machine
The stir-fry machine can be heated by gas or electromagnetic heating according to the customer's heat source requirements. The stir-fry machine consists of a pot body, a frame,a heating system, and a control system. And the size is much smaller than that of a stirring stir-fry machine. It is suitable for hotels, restaurants, stores, central kitchens, and pre-prepared food processing plants.
Features of the Automatic Cooking Machine
The whole machine is made of 304 stainless steel, which is durable, non-deformable and non-corrosive, food grade, and meets national health and safety standards. The interior is coated, water- and oil-free, and can be simply wiped during production operations. It is acid- and alkali-resistant and has strong stability. It has the advantages of wear resistance and non-stick pot. Rotating stirring, 360-degree full mixing, and the tooth stirring device can prevent the materials from agglomerating, sticking, or hanging during the frying process, and stir-fry evenly.
