Industry knowledge
What is the operating procedure of an industrial automatic gas pressure cooker?
The operation process of industrial automatic gas pressure cooker is as follows:
1.Preparation before use
Inspect the equipment: Check whether the appearance of the pressure cooker is intact without damage. Make sure that all safety valves, pressure sensors, and other components are in good condition and functioning properly. Also, check the gas connection to ensure it is secure and there are no leaks.
Clean the cooker: Clean the inner pot and the exterior of the cooker to remove any dirt or debris.
Prepare ingredients: Prepare the ingredients according to your cooking needs.
2. Loading the ingredients
Place the prepared ingredients into the inner pot of the pressure cooker. Be careful not to overfill the pot as it may affect the cooking process and safety.
3.Closing the lid
Close the lid firmly and make sure it is locked in place properly. Double-check that all seals are in good condition to ensure a tight seal.
4.Setting the parameters
Use the control panel to set the cooking time, pressure level, and other parameters according to the specific cooking requirements.
5.Starting the cooker
Turn on the gas supply and start the pressure cooker. The cooker will begin to heat up and build pressure automatically.
6.Monitoring the cooking process
Keep an eye on the pressure gauge and other indicators during the cooking process. If any abnormal situations occur, such as excessive pressure or unusual noises, immediately turn off the gas supply and take appropriate measures.
7. Completion and release of pressure
Once the cooking is completed, the pressure cooker will automatically switch to a standby mode. Wait for the pressure to drop naturally or use the pressure release valve if necessary to release the pressure quickly and safely.
8. Opening the lid
After the pressure has been completely released, open the lid carefully. Take out the cooked food and clean the cooker for future use.
