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How to make nougat?

 
 
Nougat is a special flavor of Taiwan. It is a dessert for both children and adult. It also can be used leisure, tourism, family dinners and other occasions according to your requirment.
Nougat Processing:
Ingredient:marshmallow, peanut, milkpowder, butter
steps:1)Put the peanut 15-20 minutes into the oven and take off the peanut coat
          2)Melt the butter in the pot and pour into marshmallow
          3)Mix the melted marshmallow peanut and milk powder
          4)Cut the nougat into square and put it into fridge after 1hour.
 
Tips:
1)It is best to use non-stick pan to make nougat, so LongZe cooking mixer is suit for make it. The planetary can make the material more thoroughly and avoid burning.
2)Milk powder can be added according to taste and sugar can be released less.
3)Besides the peanut, you can also put your favorite dried fruit, such as cranberrise, ect.
4)The whole process need small fire to avoid paste.
 
Demo video
 

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