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Chilli Meat Sauce Cooking Mixer Big Capacity Industrial Food Machinery
This is a 500L gas-heated cooking mixer. The video shows the process of frying chili sauce.
It uses a dual planetary mixing system and a customized mixing blade to achieve multi-directional rolling and flexible frying. The variable frequency speed regulation technology adapts to ingredients of different viscosities. There is no dead corner when frying chili sauce, and the sauce is more delicate, saving time and effort and saying goodbye to manual frying.
It uses a far-infrared burner and gas direct fire heating technology. It has ten-speed temperature control functions, strong firepower and fast heating. With a wireless temperature control module, it can monitor and automatically adjust the temperature in the pot in real time. The firepower is uniform and stable during the frying process to avoid the bottom being uncooked and firmly lock the freshness and color of the ingredients.
The food-grade 304 stainless steel liner is corrosion-resistant and easy to clean. The large capacity of 100L-1000L design meets the mass production needs of sauces, condiments, fruit puree, fillings, etc. It is suitable for a variety of food processes such as chili sauce, hot pot base, jam, chestnut frying, and meat floss processing.
