Automatic Sauce Cooking Mixer with PLC Control System

Longze automatic sauce cooking mixer， the stirring method adopts a special tilting rotation， so that the planet is fully contacted with the stirrer and the pot body， and the non-integer rotation ratio of rotation and autobiography is realized， so that there is no dead angle of stirring in the pot， and the material is stirred and mixed more uniformly. The scraper of Teflon is used as the stirrer， which has a high degree of fit with the pot body， and scrapes the bottom more thoroughly， which is not easy to cause the phenomenon of sticking the pot.  Longze automatic sauce cooking mixer burner adopts heat-resistant energy-saving burner. The structure of the whole machine is compact and reasonable， the floor space is small， the standardization of the parts is high， and the maintenance is easy. Compared with similar products， it can save energy by 40%. The burner is annular and surrounds the bottom of the pot. It can be heated by gas and liquefied gas. Can be selected according to the company's existing resources， combined with equipment and technology. The equipment has a high safety factor， and is equipped with phase loss protection and program interlocking functions， which ensures the operation sequence， maintains the equipment， and ensures the safety of operators. Features of automatic sauce cooking mixer: 1. High quality: This series of products adopts Beihai head and hemispherical stainless steel pot body formed by one-time stamping. 2. Good applicability: equipment with or without stirring is used according to the needs of the process. 3. Outstanding safety: all parts of this product in contact with food are made of stainless steel and polished， which meets the requirements of the "Food Sanitation Law of the People's Republic of China". 4. High production efficiency: Longze automatic cooking mixer， all the frying work is replaced by machines， through automatic design and manufacturing， it saves manpower for enterprises， improves the yield and reduces production costs.