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Horizontal Vacuum Cooking Mixer Machine for Jams Food Fillings
Sauces, fillings, and jams are all very viscous during the stirring process. Therefore, the processing is very time-consuming and labor-intensive, and the efficiency cannot be improved. Faced with this problem, more and more people are looking for mechanized and automated frying equipment,and the horizontal cooking mixer is the "nemesis" of high-viscosity materials.
The material is concentrated at a low temperature of 80 degrees Celsius, so that the nutrition of the original material is not destroyed and the material is heated evenly. Vacuum processing can reduce the cooking temperature,avoid the deterioration of color and taste caused by excessive heating,and maintain the original color, aroma and taste of the raw materials. Improve frying efficiency, reduce energy consumption,and shorten frying time. Automatic temperature control, automatic cover, and automatic discharge.
Application of Horizontal Cooking Mixer Machine
This machine uses a horizontal U-shaped pot body, and the jacket is heated by electromagnetic, thermal oil, and steam. Generally, 380V industrial electricity is used. The horizontal horizontal axis mixing pot is suitable for food processing such as bean paste, jam, fruit puree, sauce,meat floss, fish bait,and pre-cooking and preparation of high-viscosity food. The equipment has a large processing capacity and is suitable for processing hundreds of kilograms or even more materials at a time.
