Sauce stir fry pan stir fry peanut sauce scraping evenly
Sauce stir fry pan stir fry peanut sauce scraping evenly
The use of variable frequency speed controller can be mixed with high viscosity products, heat evenly, with easy operation, high efficiency, low energy consumption, long life, compact structure, easy maintenance and so on, is excellent mixing performance.
Sauce stir fry pan stirring Features:
This series of products adopts a semi-spherical stainless steel body which is stamped and formed. This product takes the liquefied gas (natural gas) as the heat source. It has the advantages of large heating area, high thermal efficiency, fast material heating, uniform heating and easy heating temperature control.
The products are all contact with food parts are made of 06Cr19Ni10 stainless steel and polished, in line with the "People's Republic of China Food Sanitation Law," the requirements of a handsome in appearance, design, compact structure, easy installation, simple operation, easy maintenance.
Sauce stir fry pan stirring method:
Mixing system uses a combination of rotation revolution, the transmission ratio is not integer transmission ratio, to ensure that the pot without any mixing blind spot. Use of advanced transmission and sealing structure, the transmission part of the pot and clean, hygienic.
This series of equipment automatic / hydraulic type is the use of hydraulic thrust so that the mixer arm flip, disassembly stirrer, re-use of hydraulic thrust tilting pan body, easy to access raw materials to save manpower.
Sauce stir fry pan Discharging method:
This series of equipment is automatic / hydraulic type is the use of hydraulic thrust so that the mixer arm flip, disassembly stirrer, re-use of hydraulic thrust tilting pot, easy to access raw materials to save manpower, the use of variable frequency speed controller can be mixed with high viscosity products Uniform, with easy to operate, high efficiency, low energy consumption, long life, compact structure, easy maintenance, etc., is a good performance mixer.
Sauce stir fry pan equipment features:
The machine absorbs, draws on international advanced technology, combined with many experts advice of food manufacturers, developed a new type of two-way scratch scraping edge stirring pot, the pot stirring part of a formed stainless steel pot, to ensure the formation of the pot smooth.
Using steam, liquefied petroleum gas, natural gas and other heating methods. Scraping the use of spring-type, Scratch bottom with self-weight, so that the pot body and mixing blades in close contact with the material is not mixing pan.
Powered by Japan Promise governor and turbine, worm, reducer, the perfect combination of transmission parts of the revolution and autobiography of non-integer transmission ratio, the pot stirring no dead ends. Use of advanced transmission and sealing structure, the transmission parts and the pot clean and sanitary.
The machine adopts hydraulic flip arm, the pot out of the material, labor-saving, time-saving, labor-saving, after all, excellent performance of food chemical processing equipment.