Gussie@loneze.com+86 13070769155 >> Language
Home > News Center > Industry knowledge > How to properly repair the sauce stirring wok
Industry knowledge

How to properly repair the sauce stirring wok

2017-11-28 11:21

How to properly repair the sauce stirring wok
How to properly repair the sauce stirring wok
Planet sauce stirring wok product structure features:
The utility model is mainly composed of a pan body, a frame body, a stirring system, a heating system, a speed governing transmission device, a stirring shaft and a pan body turning system,
1, the pot: This product is a stamping of the pot body hemispherical stainless steel body (the only query), the overall error of small roundness, stirrer and the pot fit high, to avoid paste pot phenomenon.
2, heating system: the use of steam (jacket heating (steam)), gas, electric heating oil, electromagnetic heating and other forms of heating for customers to choose.
Gas: natural wind gas stove heating, adjustable flame size. Rapid heating, high temperature, the pot up to several hundred degrees, so that the material through the Maillard reaction completely fried fried effect. Full combustion, high thermal efficiency, uniform heating pot; burner ring, around the bottom of the pot, you can use gas, liquefied petroleum gas, natural gas heating. Gas easy to use, heating speed, to meet the needs of some products on the high temperature, not subject to the factory voltage limit.
Electric heating heat transfer oil: a heated area, temperature control, heat evenly.
Steam: adapted to boil products, not paste pot, temperature equilibrium, according to user needs automatic temperature control
Electromagnetic: fast heating, taking into account the color and flavor of the product than the gas heating, electric heating oil products, energy-saving 20%, environmental pollution.
3. Stirring system: The stirring method adopts a special tilt rotation so that the planet is fully contacted by the stirrer and the pot to achieve a non-integer rotation ratio between rotation and autobiography, so that the pot has no stirring dead angle, and the material is more uniformly mixed and stirred, and the blender is adopted Teflon scraper and the pot of high fit, scraping bottom more thoroughly, not easy to paste the pot phenomenon.
4, speed control gear: mixing shaft using advanced rotating and sealing structure, so that the pot clean, hygienic; speed using frequency control power, smooth operation.
5, the pot body flip system: hydraulic lift mode, to achieve mixing and separation of the pot hydraulic tilting back material, can be tilted 90 ° angle, the dumping no dead ends, easy to clean, reduce labor intensity.
Manual: The entire pot through the worm gear, the worm manual pan pouring, safe, stable and reliable.
6, the frame parts are all made of 304 stainless steel and polished, in line with the "People's Republic of China Food Sanitation Law," the request, with handsome in appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance.
7, the model according to the actual volume can be divided into 100L, 200L, 300L, 400L, 500L and other specifications. Unconventional capacity of the product can be customized processing.
Planetary sauce stirring wok routine maintenance:
1, the use of salt as a heat carrier customers, custom wok, please do not use the pot of salt must be drained to prevent salt moisture board junction, affecting the next production.
2, often clean out the screen to keep the screen clean, so as not to block the screen mesh sieve effect.
3, often clean the dust collector pipe to prevent clogging affect the production.
4, regular cleaning burner flame mouth, photosensitive tube, furnace mouth carbon deposition.
5, every 2 working days roller bearings filled with high temperature industrial lithium-based grease.
6, check the reducer oil hole, according to the reducer manual filling oil regularly.



 

Product Inquiry

Please fill in the form below and leave a clear message. We will contact you immediately.

  • Please enter the verification code

  • 1121

Quick Navigation


Company Profile

Shandong Longze Machinery Co., Ltd. is a scientific research, production, sales service in one of the enterprises. Located in the famous dinosaur town - Zhucheng, the company over the years committed to the development trend of the food industry, the traditional hand-workshop processing reform for the automation, standardization of production. Through automation design and manufacturing for enterprises to save manpower, improve production rate, reduce production costs. Service customers include baking fillings fried industry, meat products cooked food processing industry, condiment industry, candy industry, vegetable corn processing industry, hotel supplies and fast food and other food processing industry, providing heating and cooking frying, vacuum concentration, sterilization Disinfection and other series of equipment.

PRODUCT categories
TO CHEATE EXCELLENT BOUTIQUE

  • Industrial Automatic Food Pressure Cooking Pot Bone Soup High Pressure Cooker The ...

    Read More

  • Industrial High Pressure Cooking Kettle ...

    Read More

  • Large Capacity Industrial Steam Gas Electric Thermal Oil Heating Jacketed Kettle with Mixer The jacketed kettle wi...

    Read More
    • Contact
    Address: Zhucheng District ,Weifang City, Shandong Province,China Tel:+86 13070769155 Email: Gussie@loneze.com
    Navigation COMPANY PRODUCTS VIDEO NEWS APPLICATIONS CONTACT US
    Latest NewsNextPrevious