Germany Feiling large-scale imports of electromagnetic movement technology sauce stirring wok
Germany Feiling large-scale imports of electromagnetic movement technology sauce stirring wok
sauce stirring wok planetary mixer principle
This product is liquefied gas (natural gas) as a heat source, natural wind heating or blower heating, adjustable flame size. Rapid heating, high temperature, the pot up to several hundred degrees, so that the material through the Maillard reaction completely fried fried effect. Full combustion, high thermal efficiency, uniform heat boiler, compared with similar products, energy-saving 40%, the burner ring, around the bottom of the pot, you can use gas, liquefied petroleum gas, natural gas heating.
sauce stirring wok equipment performance:
1, the principle of electromagnetic heating, microcomputer temperature control technology, intelligent warming technology;
2, planetary scraping at the end of stirring, non-stick pan;
3, It can realize accurate temperature control automatically, control the stirring speed and heating time, and can solve the problems that the process parameters rely on the operator's experience to control the product quality in the process of processing, and avoid the influence of human factors on the product quality in the process, Process control, to ensure product quality.
4, because the pot body along the level of rotation, the pot stirring fork on the dishes do scraping on the movement, the machine automatically stir fry;
5, Mechanical automatic stir fry, through frequency control, improve the frequency of stir fry, Stir without dead ends;
sauce stirring wok planetary mixer structure
The series of equipment mainly by the pot, rack body, mixing system, heating system, speed control device, mixing shaft, pan turning system and other components. The pot is made of Japanese-owned Yixing Beihai stamping semi-spherical stainless steel pot body, pot diameter 1000mm, depth 500mm, thickness 5mm.
Planetary mixing sandwich pot from the type is divided into fixed vertical, semi-automatic and fully automatic. From the heating form is divided into: steam, gas, gas HTF and electric heating HTF, electromagnetic heating form. From the material can be divided into: vertical, tilting and horizontal mixing pot. Model according to the actual volume can be divided into 100L, 200L, 300L ,, 400L, 500L and other specifications, can also be customized according to user requirements.
sauce stirring wok planetary mixer range
The main application and hot pot at the end of material, instant noodles sauce, jam, mushroom sauce, chili sauce, fragrant sauce, bean paste, sweet sauce, peanut butter, beef sauce and other sauces stir fry processing.
Gas mixing pot can also be used for large restaurants or canteens soup, cooking, stew, porridge, etc., is the food processing to improve quality, shorten the time and improve working conditions of good equipment.